Come have a handsomely crafted cocktail with me as my work moves on to the Blackbird.
Have a Blackbird classic and personal fave, The Leather Bound Book. Rye, cinnamon syrup, old-fashioned bitters, with an absinthe rinse, served down with a lemon twist. Subtle cinnamon is balanced by bitters and given depth with an imperceptible hint of absinthe. Tastes even better than it sounds.
